Barbaris black

Description

Barberry berry powder - beautiful seasoning to many oriental dishes: kebabs, lully kebabam and even to lamb broth, and powder can be served separately to the finished dish. Barberry is boiled jam, prepare jelly, juices, syrups, sorbets , and also add berries as a pleasant sour seasoning in spicy sauces to the game (especially the bright fragrance of Barbaris gives dishes from a goose), fried beef and veal. In some cuisines of the peoples of the Caucasus and Transcaucasia, Barbaris berries are added to hell, and in Central Asia, they certainly put in Pilaf and add to the filling for the bath. The unripe Barberry berries sometimes marinate or salty and served to meat and game. This method was well known in the pre-revolutionary Russian cuisine. Barbaris is widely used in Caucasian dishes, they are part of many national seasonings, meat dishes. Barbaris has long been read in Russia for therapeutic properties. The tincture of the cortex, stems and roots is used to stop bleeding, removing inflammatory processes, treatment of colds. Barbaris increases appetite and, moreover, have strong properties of antibiotics, this is an old Russian tool from hypertension, it effectively stimulates the immune system, lowers blood pressure is useful in liver diseases, in some cases reduces tumors.

Specifications

• Primary packaging

  Transparent package

• Secondary packaging

• View of the product

  Nutritional supplements, Seasoning

• Weight (kg)

• Quantum Supplies

  6 kg