from 20 kg
8.41
$/kgTo buy wholesale Razvashy red for baking colored bearing bread from Sviridenko Anastasiya Aleksandrovna, contact the supplier via the messenger, request a callback or call the phone number.
from 20 kg
8.41
$/kgfrom 20 kg
8.41
$/kgfrom 20 kg
8.41
$/kgfrom 20 kg
8.41
$/kgfrom 20 kg
8.41
$/kgfrom 20 kg
8.41
$/kgfrom 8 kg
0.35
$/kgfrom 1 pcs
0.3
$/pcsfrom 50 kg
0.32
$/kgfrom 50 kg
0.31
$/kgfrom 10 kg
3.24
$/kgZakvaska is made on wheat wholegrain "bio" flour.Suitable for baking colored wheat products: bread, buns, pies and even pancakes!Zakvaska is designed not only to get unusual colored rootless bread. But it will help to decorate your table at events or for photo shoots.It is possible to use the process of kneading dough as a game with a child for the development of small motility and the perception of the surrounding world.Engineering ZakvaskPour source into the tank,Add 150 ml of warm water (30-38 ° C), sugar 1 tbsp. l. Stir, leave for 15 minutes.Add 100 g. Flour, seize, put in a warm place (30-38 ° C) under the film.In Zakvask, the sudden aroma applies and bubbles to formWe mix doughAdd 275 g. Flour, 165 ml. Water, teaspoon of salt, tablespoon Rast. Oil.Knead hands or in the dough and lay out the dough in a lubricated oil form for proofing,Close by film, put in a warm place (35-40 ° C).After 2 - 4 hours, you can bake bread.Bake breadIn the oven at 200 ° C - 45 min. with steam.In the bread maker "Reframing bread"In a slow cooker at 100 ° C for 1 hour. On both sides.Cool before use.The recipe is designed for 600 ± 50 g. Bread.Pickup: Balashikha, KP Pavlino Forest 167, of. oneDelivery SDEK in RussiaBy mail in Russia
Secondary packaging
Brand / TM.
Polyfood.
Primary packaging
bag
Purpose
Bakery
View of the product
Leaven
Weight (kg)
Quantum Supplies
20 kg
Brand / TM.
Polyfood