Milk-containing product K is thermostable with a milk fat substitute produced using the technology of processed cheese with a mass fraction of fat in dry matter 35%
To buy wholesale Milk-containing product K is thermostable with a milk fat substitute produced using the technology of processed cheese with a mass fraction of fat in dry matter 35% from Soyuzsnab, contact the supplier via the messenger, request a callback or call the phone number.
Buy Milk-containing product K is thermostable with a milk fat substitute produced using the technology of processed cheese with a mass fraction of fat in dry matter 35% from 1.73 $ from Soyuzsnab
Buy Milk-containing product F01 T K with milk fat substitute, produced using soft cheese technology, with a mass fraction of fat in dry matter of 60% 3.3 kg from 2.21 $ from Soyuzsnab
Buy Milk-containing product Cheddar K is thermostable with a milk fat substitute, produced using processed cheese technology, with a mass fraction of fat in dry matter 35% from 1.72 $ from Soyuzsnab
Buy The milk-containing product is special to thermostable with a milk fat substitute, produced using the technology of processed cheese, with a mass fraction of fat in dry matter 35% from 1.79 $ from Soyuzsnab
Buy Milk-containing product F01 T K with milk fat substitute, produced using soft cheese technology, with a mass fraction of fat in dry matter of 60% 3.3 kg from 2.21 $ from Soyuzsnab
Buy A milk-containing product with a milk fat substitute, produced using the technology of semi-solid Mozzarella cheese for pizza Light, with a mass fraction of fat in dry matter of 50% 2 kg from 3.26 $ from Soyuzsnab
A dense, slightly elastic mass that retains its shape after slicing, from white to intensely yellow in color with a cheese or sour-milk flavor.
The product is recommended for use in the production of sausage products as a cheese ingredient.