Kosheleva Olga Igorevna
from 12 kg
17.41
$/kgTo buy wholesale Catchott Cheese with Black Truffle from Kosheleva Olga Igorevna, contact the supplier via the messenger, request a callback or call the phone number.
Kosheleva Olga Igorevna
from 12 kg
17.41
$/kgKosheleva Olga Igorevna
from 13 kg
16.39
$/kgKosheleva Olga Igorevna
from 12 kg
17.41
$/kgKosheleva Olga Igorevna
from 10 kg
20.49
$/kgKosheleva Olga Igorevna
from 10 kg
22.54
$/kgKosheleva Olga Igorevna
from 12 kg
17.41
$/kgItalian traditions
from 1 pcs
61.1
$/pcsNovopokrovsky
from 5000 kg
4.97
$/kgMHP
from 10 pcs
5.33
$/pcsChizer St. Petersburg
from 1 pcs
2.15
$/pcsTochka Molochka
from 100 kg
8.2
$/kgMHP
from 10 pcs
4.05
$/pcsIn the word "Kachotta" (Caciotta) in Italy, they call the whole group of semi-chairs / middleweed cheeses, which are made from milk cows, goats, sheep or buffalo. It occurs from the Tuscan "kacchol" and in translation means "cheese", which is explained by small sizes of the heads. Young kachotta - cheese with a gentle sweet taste and a light nut aroma. Leaves a pleasant aftertaste. The more exposure time, the more piquant it becomes the taste of cheese and rich color. Kachotta can be very different in consistency - seven-way to solid and with the most different fillers.
Primary packaging
Cheese paper
View of milk
Goat
View of cheese
Semi-solid
Secondary packaging
Form release
Head
Brand / TM.
From Olga Koshelevie
Weight (kg)
Quantum Supplies
10 kg
Brand / TM.
От Ольги Кошелевой