Cheese Lamber 50%

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DescriptionSpecifications
Cheese Lamber 50%
Price per pcs
5.585.58USD$
Minimum order
1 pcs
Quantity
Total
5.58$
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Description

Natural cheese with yellow-cream color, round holes, as well as an elastic consistency. For its release, exceptionally fresh milk, special starts and proper maturation conditions are used. Perfectly suitable for any species of dishes, where it can be used. Supply: Milk normalized, salt cooking food, using bacterial concentrate of mesophilic and thermophilic bacteria and a milk excavating enzyme preparation of microbial origin. Food and Energy Value: Proteins - 23,7g, Fat - 30, g, 365 kcal. Store at temperatures from 0 to + 4'C and relative humidity no more than 85%. Shelf life is 264 days. Weight: 0.9-1.15kg. TU 9225-138-05268977-14

Specifications
  • Primary packaging

    Artificial shell

  • Brand / TM.

    Vimm-Bill-Dann

  • Type of semi-solid cheese

    Lamber

  • Secondary packaging

  • Weight (kg)

  • Quantum Supplies

  • Unit of shelf life

    264 Days

  • Brand / TM.

    Вимм-Билль-Данн