Mozarella Cheese 140 gr

Description

He is so unobtrusive and at the same time exquisite to taste, which became a favorite on the tables not only the Italians, but also around the world.Gentle milk-white, almost snowy mozzarella with its delicate consistency is obliged to special ancient recipe and cooking technology.The milk is broken, then serum is removed from it. The resulting mass is lowered into warm water, it becomes elastic in it and in the end decays to fibers (caloricator). Those, then get into hot water, turn into balls - the round princesses mozzarella appear on the light.This fresh cheese is sold in serum or brine and is not stored for a long time.In its composition, Mozarella cheese contains a large amount of calcium, phosphorus and vitamin A.Nutritionists argue that if you include Mozzarella Cheese in your daily diet, it helps to strengthen the bones, prevents the development of osteoporosis, reduces pressure, strengthens immunity, improves eyesight, fights migraine.Mozzarrell Cheese is one of the most desirable guests in a plate with a salad of fresh juicy greenery, fleshy tomatoes and spicy herbs. But besides this Mozarella will make unique notes and other dishes: pizza, pasta, lasagna.On average balls weigh 140 gr.Belkov 19.0 gFats 18.8 gCarbohydrates 0.60 gCalorie 256 kcal.

Specifications

• Primary packaging

  Artificial shell

• View of cheese

  Mozzarella

• Brand / TM.

  Three sons

• Form release

  Balloons

• Weight (kg)

• Quantum Supplies

• Brand / TM.

  Три Сына

• Barcode

  1640000000000