Chocolate butter 62.4%, 200 g.

Description

Delicious butter with the addition of cocoa. Contains a large amount of vitamin D. Chocolate butter with a fat content of 62.0% has even lower calorie content than ordinary butter of 72.5 and 82.5% fat content. And delicate cream and high-quality cocoa beans are the key to a unique taste that cannot be repeated by spreads and margarine. The dessert version of the usual butter will appeal to adults and children: it is suitable for sandwiches, for adding to hot milk, as a useful alternative to chocolate bars and chocolate paste. The quality of our products is regularly monitored in a certified laboratory: this helps us to be confident in the product being produced, and it helps you not to waste time on independent checks. Composition: Pasteurized cream, granulated sugar, cocoa powder, vanilla flavor Expiration date: At a temperature of (3 ±2)⁰C – 15 days; minus (6 ±3)⁰C – 40 days; minus (16±2)⁰C – 60 days. After opening the package, store the product in the refrigerator.