Soft cheese “Laban" with dill 60%, 250 g”

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Description
Soft cheese “Laban" with dill 60%, 250 g”
Price per pcs
2.132.13USD$
Minimum order
20 pcs
Quantity
Total
42.60$
OOO «Molochnoe more»
OOO «Molochnoe more»

Moscow

Manufacturer
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Description

Soft cheese laban, cooked according to a traditional recipe, in the original deboning of dried dill and garlic. The base is made of natural fresh cottage cheese, each ball is formed by hand. Laban cheese was originally invented in the hot east, so spices for deboning according to an authentic recipe are also mainly oriental: sesame, cumin, cardamom. We kept the basics, but added the usual seasoning familiar from childhood: the result was cheese with an unexpected, fresh accent. Laban from the Milk Sea is delicious as an independent dish, but it is also suitable for making salads, rolls, rolls, canapes. To make delicious mini rolls with red lightly salted fish, wrap slices of salmon or trout around balls of cheese, garnish with fresh herbs and serve. If necessary, the rolls can be fixed with skewers. Ingredients: cottage cheese, butter, sugar, salt, complex food additive (carob gum), acidity regulator (citric acid), dried dill, dried garlic. Filling: vegetable oil, garlic, spices. Shelf life: 40 days. Store at a temperature from 0 °C to 6 ° C before and after opening the package.