Rambutan

Description

Rambutan is one of the most unusual exotic fruits that are found in nature. His homeland, presumably, is considered Indonesia. Currently, these fruits are grown in America, Australia, Ecuador, India, Thailand, Cambodia, Malaysia, in the Philippines and Sri LankaRambutan is rich in vitamin C, potassium, sodium, iron, copper, phosphorus, manganese, magnesium, calcium and zinc. In the jelly-like part of the fruit, the maximum concentration of dietary fibers, minerals and nutrients is concentrated. The bone contains a lot of oleic and arachidonic acid. This fruit has low calorieness, which makes it possible to include it in the dietary menu and use for a variety of dietary people who want to adjust their shape.By the number of useful properties that rambutan possesses include:Quencing thirst and replenishment of lost energy.Promotion of the assimilation of trace elements necessary for the body.Maintaining cells and tissues in the normal state.Strengthen bones and teeth.Prestressing the emergence of anemia and adjusting the amount of oxygen in the body.Antiseptic properties to help combat various infections.Antibacterial effect.Improving blood clotting.Normalization of metabolism.Promotion of serotonin production.Improved vision.Getting rid of fatigue.Providing the body by collagen, which makes fabrics more elastic.Effective struggle with intestinal parasites and reducing harm caused by them.High water content, which allows the skin to remain elastic and soft.Due to the saturated chemical composition, Rambutan is widely used for the treatment and prevention of the following diseases:Reduced immunity.Violations of neurology.Problems with skin or hair.Atherosclerosis.Heart and vessel diseases.Problems in the work of the gastrointestinal tract.

Specifications

• View of exotic fruit

  Rambutan

• Primary packaging

  Container plastic

• Form release

  Whole

• Number of goods at first. Packing

• Weight (kg)

• Brand / TM.

  Fruno.

• Quantum Supplies

  10 kg

• Brand / TM.

  Fruno