Primitivo PGI

Description

Primitivo I. G. P. Puglia Production area : Region of Puglia: Brindisi, Taranto, Lecce Type : Primitive Land : Clayey, calcareous Climate : Typical Mediterranean; moderate, sunny, warm Viniftcation : Traditional fermentation with maceration on the skins for about 6 - 8 days. Racking, soft pressing and malolactic fermentation. Maturation : 3 months in steel barrels with barrique boards positioned vertically with respect to the wall and subsequent bottling phase. Tasting : The color is intense lively red, with violet shades in its phase of aging. With intense aromas of plum and red fruits. In the mouth it is soft and balanced Alcohol grade : 13% Vol. Total acidity : 6.20 g / l pH : 3,05 Average wine life : Over 5 years if stored in suitable cellars Tasting temperature : 18 C Composition Euro Pallet 80 Pallet120 from 12 bottles : N.ro 60 cartons of 12 Bottles N.ro 12 cartons per layer. Total layers5 Pallet height cm. 180-Weight Kg. 1,000 Pack of 12 - Kg. 1430

Specifications

• Contains

  Natural ingredients

• Sugar content

  Semi-sweet

• Number of goods to the second. Packing

• Secondary packaging

  Three-layer corrugateda

• Number of goods at first. Packing

• Primary packaging

  PC, Glass bottle

• Volume (l)

• Category of wine

  Fastener

• Grape sort

  Red grape varieties

• Fortress (%)

• Standard compliance

  Healthy product

• Unit of shelf life

  2024 year

• Brand / TM.

  Cantine D'Urso srl