Natural sweetener "Allulose Sweet Gid" (Allulose)

Description

Allulose is an innovative, natural, healthy sugar that will change your life. No. 1 in the USA and Europe. It is safe and healthy. It is indispensable for a carb-free diet and cosmetic fasting. It is indicated for people suffering from type 2 diabetes, helps to reduce central obesity of internal organs (visceral obesity). Lowers cholesterol. Does not cause the development of caries. Allulose can lower blood glucose levels, and its addition to the daily diet can reduce the postprandial glycemic response and improve insulin sensitivity and glucose tolerance. It has anti-inflammatory properties. It has a pure sweet taste, can replace sugar in drinks, pastries, dessert. Culinary properties: - melts (convenient in baking); - lowers the freezing temperature (it's good to make ice cream); - easily combined with stevia (rebuazide A); - of all the sweeteners, the deputies are closest in taste to sucrose (white sugar); - 30% less sweet than sucrose; - pure taste, without a cool aftertaste, like erythritol; - dissolves (there is no effect of sand on teeth in baking). Allulose is a rare sugar that occurs in extremely small amounts, has been found in wheat, in processed cane and beet molasses. In 2011, it received GRAS (Generally Recognized Safe) status from the US Food and Drug Administration (FDA) and was approved as an ingredient for a number of food products and dietary supplements. The first in the Russian market represented by the brand “Sweet Gid". Packing of 1 kg. / 25 kg.

Specifications

• Weight (kg)

• Secondary packaging

• Standard compliance

  Healthy product

• Shelf life

  4 Year (a) / years

• Quantum Supplies

  100 kg