Refined deodorized sunflower oil of the highest grade Pearl of the Volga region

To buy wholesale Refined deodorized sunflower oil of the highest grade Pearl of the Volga region from OOO "Albatros", contact the supplier via the messenger, request a callback or call the phone number.

DescriptionSpecifications
Refined deodorized sunflower oil of the highest grade Pearl of the Volga region
Price per pcs
0.900.9USD$
Minimum order
15 pcs
Quantity
Total
13.50$
OOO "Albatros"

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Description

Sunflower oil, refined, deodorized Grade – THE HIGHEST Packing – 01 l. Packing – 15 pcs. (corrugated box) On a pallet 45 boxes / 675 pcs. Sunflower oil is currently one of the best vegetable fats and has become an almost indispensable food for everyone. Almost no hostess can do without it. Sunflower oil is used for frying and stewing, for dressing salads and soups, it is added to dough and sauces, and of course used for homemade preparations. Refined sunflower oil is recommended to be used for cooking dishes with heat treatment. This type of oil is also used for the production of margarine and other cooking fats, mayonnaise, bakery and confectionery products, for the production of preservation. Refined oil, unlike unrefined oil, has a long shelf life. Its unique properties lie in the fact that during cooking it does not emit an unpleasant smell and smoke, and the finished dish as a result does not have a specific rich taste of sunflower oil. It is also ideal for preparing various salads, leaving the original taste of the product (greens, vegetables). Premium grade oil is recommended for direct consumption and for the production of baby and diet food. Suitable: for canning, for dough, for sauces, for soup, for blanks, for mayonnaise, for margarine, for baking, for bakery products, for confectionery, for baby food, for dietary nutrition, for wings, for ribs, for baking, for turkey, for barbecue, for marinade, for frying, for fish, for pork, for chicken, for poultry, for duck, for meat, for steak, for goose, for fillet, for rabbit, for hams, for legs, for shrimp, for beef, for shank, for shin, for trout, for salad, for pink salmon, for mackerel, for smoking, for seafood, for lamb, for vegetables, for chops, for dumplings, for grilling, for pasta, for stewing, for dressing

Specifications
  • Volume (l)

  • Number of goods to the second. Packing

  • Weight (kg)

  • Number of goods at first. Packing

  • Shelf life

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