KUBANICHEFF deep-frying oil

Description

Refined deodorized frozen KUBANICHEFF oil of the highest grade, purified from foreign impurities, pesticides and oxidation products. KUBANICHEFF oil, has a golden color, odorless, does not emit sediment during storage. It is recommended to use it primarily for frying and deep-frying. • All useful natural substances are preserved in the oil • It has a high content of vitamin E and Omega-6 fatty acids • High degree of purification • Convenient 5/10/20 liter bottle specially for HoReCa Deep-frying oil under the trademark "KUBANICHEFF" is made specifically for the HoReCa channel, taking into account the wishes of Russian chefs. Thanks to the developed formula and the optimal ratio of sunflower oil and defoamer, the oxidation rate during frying is significantly reduced, thereby increasing the service life of the oil and, accordingly, the cost of frying is reduced. Deep—frying oil is a mixture of refined deodorized sunflower oil with food additives, with an antioxidant (E319, E330, E471, E1520) and a defoamer (E900). KUBANISHEFF DEEP-FRYING OIL, IN COMPARISON WITH CONVENTIONAL OIL: -Provides a longer frying time. -It foams less during frying. -Can be filtered cold. -The recommended frying temperature is 180 °C. -Deep-frying oil works for 30 hours. -The duration of frying is the expected amount of time during which oil can be cooked safely and efficiently.

Specifications

• View of sunflower oil

  Refined

• Standard compliance

  GOST

• Brand / TM.

  MVP Bio.

• Number of goods at first. Packing

• Number of goods to the second. Packing

• Volume (l)

• Quantum Supplies

• Brand / TM.

  MVP Bio