Navaga

Description

Navaga is famous for excellent taste, which surpass the taste of all fish of this family. Northern Navaga has fragrant meat with a rich taste and is considered to be more delicious than Navaga Far Eastern. Meat is low-fat, soft and dietary. Small bones in the meat of this fish are absent, for which it is especially appreciated by cooking. Thanks to the same quality, Navaaga is recommended for baby food.Navaga calorie is small, it is only 73 kcal per 100 grams of the product.Like many fish, Navaga fat is found in the liver and is considered very useful. The fish meat itself contains a large amount of selenium, very important for our nervous and immune systems, iodine, vitamins D, A, B9, E, as well as fatty acids.All vitamins and minerals contained in Navaga and minerals help our body in the formation of bones, the formation of red blood cells, fight cholesterol.

Specifications

• Primary packaging

  Package

• Brand / TM.

  Seafood Trejd.

• Secondary packaging

• Type of fish

  Marks

• Cutting type

  Headless

• Weight (kg)

• Quantum Supplies

  1000 kg

• Brand / TM.

  Морепродукт Трейд