from 38 pcs
1.62
$/pcsTo buy wholesale Rye sourdough for baking bread Starter 200 gr. from IP Korshunov Denis Valerevich, contact the supplier via the messenger, request a callback or call the phone number.
from 38 pcs
1.62
$/pcsfrom 26 pcs
2.39
$/pcsfrom 8 pcs
8.27
$/pcsfrom 8 kg
0.36
$/kgfrom 1 pcs
0.3
$/pcsfrom 50 kg
0.33
$/kgfrom 50 kg
0.32
$/kgfrom 10 kg
3.31
$/kgRye sourdough for baking bread "Starter". The starter is based on fermented flour and bio-rye bran. This starter is versatile and suitable for making bread from various types of flour. In addition to the classic rye bread based on it, you can make bread from wheat flour, spelt, spelt and any other that has baking qualities. The use of sourdough bread is primarily associated with a longer fermentation of flour and a greater accumulation of lactic acid bacteria and "wild" yeast in it. Sourdough turns bread into a nutritious and easily digestible product.
Purpose
Universal
View of the product
Leaven
Secondary packaging
Packing
PCS
Number of goods at first. Packing
Number of goods to the second. Packing
Weight (kg)
Quantum Supplies