To buy wholesale Processed pasty cheese TM "MAG" Altai (assortment) from IP Fursov A.N. , contact the supplier via the messenger, request a callback or call the phone number.
Semi-hard cheese RIALMO (with melted milk), 50%, cylinder 5.5 kg, (paraffin), Lamboni clubLyubertsy
from 15 kg
10.79
$/kg
Parmesan cheese , 5 kg bar ( latex / film ) maturation period is 6 months. Lyubertsy
from 13 kg
11.03
$/kg
Mountain cheese , 5 kg bar ( latex / film )Lyubertsy
from 18 kg
8.42
$/kg
Taiga cheese , 5 kg bar ( latex / film )Lyubertsy
from 18 kg
8.42
$/kg
Swiss cheese , 5 kg bar ( latex / film )Lyubertsy
from 18 kg
8.42
$/kg
Askerman cheese, 5 kg bar, latex / film. Lamboni club Lyubertsy
from 9 kg
8.23
$/kgProcessed pasty cheeses Processed pasty cheeses are produced with a net weight of 150 g, 180 g and 400 g in polymer cups; the shelf life is 180 days, subject to temperature storage from 0 +2 ° C; and from 0+8 ° C; nesting in group containers - 12 pcs and 10 pcs, on substrates of 6 pcs and 5 pieces; the mass fraction of fat is 45% and 50%.
Manufacturer country
Russia
