Fruit Mustard of Apricot for Cheeses and Meat

Description

Exquisitely Sweet-sharply mustard-based natural apricot sauce. For real gourmets!At the very beginning, you feel the taste and aroma of apricot, and after 3 seconds a pleasant mustard sharpness appears, which smoothly goes into a pleasant and acute aftertaste.Ideally combined with meat dishes, soft and solid cheeses, cheeses with noble white and blue mold, with seafood, game, steaks, fish, patestones, pizza, ice cream and even tea.For production, only carefully selected fruits are used. Fruit mustard is made according to its own, original recipe and is distinguished really bright and sharp as mustard taste.In European countries, this sauce is known as Mostarda (Mostarda).Our sauces do not contain gluten. Great for vegan and vegetarians.Before use - stir. If you want to feel a sharp taste, you will scatter more mustard and fruit pieces.The product is ready to use.Storage conditionsStore at temperatures from 0 to 25 degrees Celsius and relative humidity of no more than 75%. Open jar Store in the refrigerator and consume for 10 days.EquipmentFruit Mustard Andriano Solinari from Apricot for Cheeses and Meat 120g, 1 Bank

Specifications

• Type of mustard

  Fruit

• Does not contain

  Gluten

• Weight (kg)

• Primary packaging

  Glass jar

• Brand / TM.

  Andriano Solinari.

• View of the product

  Mustard

• Secondary packaging

• Number of goods to the second. Packing

• Unit of shelf life

  9 Months (s)

• Quantum Supplies

• Brand / TM.

  Andriano Solinari