Olives with Kalamata stone in brine BIO DELPHI 290g

Description

Kalamata is a certain variety of olives grown near the city of Kalamata, located in the southwest of the legendary Peleponnese. These olives have a great taste, brown-black color and a characteristic almond shape.The pulp around the bone contains the largest amount of vitamins and nutrients, so intact olives are considered the most useful. Modern producers of olives and olive oil continue ancient traditions dating back thousands of years, so Greek olives are rightfully considered the best in the world. The BIO label guarantees that in front of you is a real product of organic origin. This unique product, created without the use of dyes and preservatives, gives an idea of traditional Greek cuisine. The organic wine vinegar used in the recipe is obtained by fermentation of natural red wine. Kalamata olives with BIO stone in Delphi brine Net weight 290g Main product weight 180g Ingredients: Kalamata olives with BIO stone * (62%), water, sea salt, organic wine vinegar*. Organic products*. Food/Energy value per 100g: 270kCal / 1100KJ, Fats 28g of which saturated fats 3.8g, carbohydrates 2g, of which sugar 1g, proteins 1.9g, salt 3.5g. The product does not contain GMOs. The product is pasteurized. Advice to allergy sufferers: the content of nut fragments is possible. Manufacturer: Intercomm Foods S.A. 8th klm Larissa Sykourion, 41110 Larissa, Greece. Country of origin Greece. The production is certified according to ELOT EN ISO 22000:2005. Store in a cool, dry place. Keep an open jar in the refrigerator and consume it for 14 days. Shelf life is 36 months.

Specifications

• Primary packaging

  STB., Glass jar

• Number of goods to the second. Packing

• Brand / TM.

  Delphi.

• Weight (kg)

• Type of refueling

  In brine

• Unit Quantum Supplies

  0 PCS

• Shelf life

  36 Months (s)

• Brand / TM.

  Империал Фрут

• Barcode

  5201306821510