Probiotic feed additive AIBI LCLBB series

Description

A bacterial preparation that increases the resistance of the animal body to gastrointestinal diseases and normalizes the intestinal microflora after the use of antibiotics. The high efficiency is due to the symbiosis of lacto- and bifidobacteria in one preparation. It is used for all types of farm animals. Method of application: Added to milk, water, liquid or dry food. Main functions:  Lactobacilli, when ingested by an animal, produce lactic acid, reduce acidity and inhibit the development of all pathogenic microorganisms of the gastrointestinal tract. This creates a favorable environment for the development of bifidobacteria. Bifidobacteria synthesize and provide absorption of group B vitamins, nicotinic, folic acids, thiamine, biotin, amino acids and proteins, more than 70 types of enzymes. The microorganisms of the drug secrete bacteriocins, which have an antibiotic effect, stimulate the absorption of pathogenic microorganisms by blood cells (phagocytes).  Advantages: significantly reduces the use of antibiotics , all strains of the drug are isolated from healthy young animals, which contributes to their more effective action in the body of young animals.  Adaptability: perfectly dissolves does not give water, milk or feed an extraneous smell and taste. 

Specifications

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  Feed additive

• Weight (kg)

• Quantum Supplies

  10 kg