Vologda meat processing pan

Vologda Meat Processing Plant is a dynamically developing enterprise today, the main task of which is to provide its consumers with decent high–quality products produced in their native region. Vologda Meat Processing Plant was founded in 1918 and went from a small production to a large processing plant. Currently, the company produces more than 150 types of products: boiled sausages, semi-smoked sausages, boiled and smoked sausages, delicacies, raw smoked sausages, semi-finished products, natural minced meat, cutlets, dumplings. Principles of our work: Development of open, mutually beneficial relationships with partners; Using high-quality raw materials; Strict control of formulations; Constant updating and improvement of the product range; Production of products on modern equipment; Responsible approach of highly qualified personnel. The main advantages of working with Vologda Meat Processing Plant: A wide range of products, its regular updating. Product safety guarantee, strict compliance with GOST. Acceptance of applications for products via all communication channels: telephone, e-mail, fax during the day from 8 to 18h. Delivery in the Vologda region on the next day after the application is submitted. Certification of products according to the "Real Vologda product" system. Strict quality control at all levels according to the ISO 22000:2005 quality control system. Highly qualified specialists. Readiness for rapid changes in customer demand. Six-time winner of the annual city competition in the nomination "The best producer of meat and sausage products". Flexible marketing policy. The quality control of the input raw materials is confirmed by assigning the status of the 3rd compartment to the enterprise. The purpose of compartmentalization is to ensure a favorable epidimiological status, and guarantee the release of safe finished products. The level of the compartment is assigned by the Rosselkhoznadzor and proves a high level of purity of production and safety of products. The safety of the products of Vologda Meat Processing Plant is confirmed by international certificates ISO 22000:2005 on the product safety management system, which Vologda Meat Processing Plant received according to the results of the audit of the international certification body DQS IQNET in 2018. This safety management system makes it possible to manage all stages of the production process: from the receipt of raw meat to the release of finished products. Vologda Meat Processing Plant actively participates in various exhibitions of regional and Russian level, where it wins high awards, which testifies to the high quality of products and professionalism of the team. Vologda Meat Processing Plant JSC offers its partners an individual approach, flexible terms of cooperation, reliability, competitive prices and a high level of product quality.