Workshop of the present taste good

Chocolate with honey instead of sugar - the product is unique and complex in manufacturing. Most professional chocolates believe that chocolate on honey is impossible to do. We have noticed that 100% natural bees honey gives chocolate new shades of taste, inaccessible to any sweeteners and flavors. This is true - many people who have tried the chocolate "Good" are fascinated by his taste and freshness. Initially chocolate with honey thoughtfully as the first step towards health. We have seen that there is no choice with a modern person: white sugar, or cane sugar, in rare cases of crystalline fructose ... Also on the market there are synthetic and extremely dubious sweeteners. We choose honey !!! and we plan to expand the ruler Chocolate on natural sweeteners: stevia, natural fruit sugars, fruit syrups.