from 10 pcs
Basic informationDescription, employees, contacts
The Bioflora enterprise was established in 1992 with the support of the Ministry of Health of the Republic of Belarus and the Children's Fund of the Republic of Belarus. The main staff of employees is staffed from among the former employees of the dairy industry association. The company is engaged in the production of liquid biocomplexes of bifidobacteria and lactobacilli and fermented milk products based on them. The technology of production of these products was acquired in the Intersectoral Research and Production Complex "Priority" (Director Kazakov A.V., PhD). Currently, the company operates under a license agreement with LLC "Bifilux" Moscow (director Shaposhnikova L.I.), registered with Rospatent. The range of products is as follows: biologically active food additives — liquid biocomplexes of bifidobacteria — Normoflorin B and lactobacilli — NormoflorinL, and fermented milk bioproduct "Bififruit". At present, the company has mastered a new product — the sour-milk bioproduct "Bifilife" for baby food. All products are certified, there are certificates of state registration of Rospotrebnadzor of the Russian Federation for normoflorins and the product "Bifilife". The effectiveness and necessity of the products is recognized by the medical nutrition center and they are recommended for delivery to medical institutions of the city. There are no alternative products in the city today. There are only a few similar productions in Russia. For all the years of activity, the company has no complaints and complaints about the quality of products from consumers and regulatory organizations. The products are in demand today, which is confirmed by the reviews of our consumers. Even with the temporary suspension of production, a lot of phone calls and requests from consumers are received for repairs. The company was awarded diplomas of international specialized exhibitions, Ufa City administration and the Government of the Republic for its good performance and contribution to the production of health promotion products, for the development and implementation of innovative technologies.