Broiler chicken carcass
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DescriptionSpecifications
Product removed
Description
A broiler chicken carcass contains a large amount of protein, vitamins B, n and all important minerals. Often used to prepare dietary dishes. The meat is allowed to booze the brows, use for hot dishes and sent to salads. Chicken is roasted in oil, grilled and baked. The carcass can also be laid on kebabs and cook on the grill. The choice of dish and the recipe depends on the fantasy of the chef.
Specifications
View of the product
Bird, hen
Piece of meat carcass
Carcass
Primary packaging
substrate
View of birds
Chick
Weight (kg)
Number of goods to the second. Packing
Quantum Supplies
500 kg