Pate with Provencal herbs 190 g

Description

Pate with Provencal herbs is an exquisite dish that combines the tenderness and aroma of Provencal herbs. This pate is made using quality ingredients and a carefully selected herbal blend to create a unique taste. The combination of Provencal herbs gives this pate a special charm. You will feel the scent of lavender, rosemary, thyme and other herbs that add notes of freshness and sophistication. Tin can with key 190 gr. in a package - 8 pcs. Number of packages. on a pallet - 360 Shelf life - 3 years The pate has a smooth and delicate texture that simply melts in your mouth. It is ideal for use as an appetizer or adding to sandwiches, pastry dishes or canapés. Pate with herbes de Provence is not only a delicious dish, but also an excellent source of protein and other nutrients. It goes well with fresh vegetables or salad to create balance in your meal. Ingredients pork, pork liver, water, potato starch, fried dried onion, milk protein, egg melange, salt, nitrite salt (salt, sodium nitrite color fixative), a mixture of herbs (oregano, marjoram, thyme, savory, basil, rosemary, mint), emulsifier mono- and diglycerides fatty acids, xanthan gum thickener, carmine dye