Candy Fruits in chocolate glaze

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DescriptionSpecifications
Candy Fruits in chocolate glaze
Merenga
Merenga

Kostroma

Manufacturer

Product removed

Description

Barry Callebaut Belgian chocolate glaze in combination with the pleasant sourness of natural fruits creates a unique, rich taste! Delicate chocolate melting in the mouth and fragrant pieces of dried apricots and prunes give an amazing aftertaste. Do not deny yourself the pleasure - treat yourself to natural sweets with a minimum amount of sugar! Composition: dried whole plum fruits without seeds; dried apricot; chocolate glaze (sugar, lauric cocoa butter substitute (palm kernel stearin, emulsifiers: E492, E322 (soy lecithin)), cocoa powder, emulsifier E322 (soy lecithin), Vanilla flavor); vegetable oil; preservatives sulfur dioxide; potassium sorbate

Specifications
  • Number of goods to the second. Packing

  • Does not contain

    Palm oil

  • Number of goods at first. Packing

  • Weight (kg)

  • Type of chocolate

    Lactic

  • Shelf life

    6 Months (s)

  • Quantum Supplies

  • Barcode

    4670011490051