Farm pork pate with champignons

Description

Conforming to the principle from the field to the table, the Adept group of companies carries out strict control at all major production stages: grain sowing, feed production, breeding of farm animals and poultry, primary and deep processing of meat - all this gives us the opportunity to produce consistently high quality products for our customers at an affordable price. This provides the "Hungrow" pates with a natural taste of high-quality meat pates. In addition, lamister, i.e. laminated foil, is the most convenient and modern packaging for pates. Ingredients: Pork, pork fat, water, pork liver, onion, wheat flour, mushrooms, soy protein, salt, emulsifier E472, sugar, dextrose, mustard, celery, nutmeg, coriander, parsley, pepper, paprika, flavor enhancer (E621, E627, E631), beef flavor, the dye is red rice.

Specifications

• View of raw materials

  Meat

• Secondary packaging

• View of the product

  Pate

• Additives

  Mushrooms

• Primary packaging

  tray

• View of meat

  pork

• Number of goods to the second. Packing

• Weight (kg)

• Quantum Supplies

• Unit of shelf life

  24 Months (s)

• Barcode

  4603552014691