from 2 pcs
8.34
$/pcsTo buy wholesale Picantinetto Cheese with Red Pepper from Italian shop from Stefano, contact the supplier via the messenger, request a callback or call the phone number.
from 2 pcs
8.34
$/pcsfrom 4 pcs
2.82
$/pcsfrom 2 pcs
5.56
$/pcsfrom 2 pcs
5.52
$/pcsfrom 1 pcs
10.25
$/pcsfrom 1 pcs
10.6
$/pcsRostov-on-Don
from 1 kg
4.01
$/kgRostov-on-Don
from 1 pcs
5.87
$/pcsRostov-on-Don
from 1 kg
6.23
$/kgRostov-on-Don
from 1 kg
6.52
$/kgRostov-on-Don
from 1 kg
3.19
$/kgRostov-on-Don
from 1 pcs
3.7
$/pcsPicantinetto cheese with red pepper - has a red pepper. The time of maturation is 14 days. The ripening time of the crude mass becomes easy taste of sharpness.Ingredients: cow's milk, salt, red pepper, a milk excavating enzyme preparation of animal origin, the sucker of thermophilic dairy bacteria.Food and energy value per 100 grams of the product: fat 27.3g, protein 23.4g, carbohydrates 2.1g ,.mass fraction of fat in dry matter. Calorie KJ 1456.86 / Kcal 347.7
Weight (kg)
Brand / TM.
Casefichio Cheese, Stefano
View of milk
Cow
Primary packaging
Vacuum
Packing
PCS
Form release
Head
Quantum Supplies
Unit of shelf life
60 Days
Brand / TM.
Сыроварня Казефичио да Стефано