Italian shop from Stefano
from 2 pcs
5.9
$/pcsTo buy wholesale Picantinetto Cheese with Red Pepper from Italian shop from Stefano, contact the supplier via the messenger, request a callback or call the phone number.
Italian shop from Stefano
from 2 pcs
5.9
$/pcsItalian shop from Stefano
from 1 pcs
11.25
$/pcsItalian shop from Stefano
from 2 pcs
8.85
$/pcsItalian shop from Stefano
from 1 pcs
10.88
$/pcsItalian shop from Stefano
from 2 pcs
5.86
$/pcsItalian shop from Stefano
from 4 pcs
3
$/pcsChizer St. Petersburg
from 1 pcs
2.15
$/pcsMHP
from 10 pcs
4.05
$/pcsUst-Sysolskie Syry
from 4 kg
12.19
$/kgItalian traditions
from 1 pcs
61.1
$/pcsChizer St. Petersburg
from 1 pcs
2.15
$/pcsMHP
from 10 pcs
4.05
$/pcsPicantinetto cheese with red pepper - has a red pepper. The time of maturation is 14 days. The ripening time of the crude mass becomes easy taste of sharpness.Ingredients: cow's milk, salt, red pepper, a milk excavating enzyme preparation of animal origin, the sucker of thermophilic dairy bacteria.Food and energy value per 100 grams of the product: fat 27.3g, protein 23.4g, carbohydrates 2.1g ,.mass fraction of fat in dry matter. Calorie KJ 1456.86 / Kcal 347.7
Weight (kg)
Brand / TM.
Casefichio Cheese, Stefano
View of milk
Cow
Primary packaging
Vacuum
Packing
PCS
Form release
Head
Quantum Supplies
Unit of shelf life
60 Days
Brand / TM.
Сыроварня Казефичио да Стефано