Coconut and Almond Cheesecake

Description

A magical combination of creamy coconut cheesecake, the most delicate mousse made on the basis of natural milk cream, and light almond petals will take you to the world of pleasure and peace. Composition: cream cheese M.D.zh. in dry matter 65% (normalized pasteurized cow's milk, milk-converting enzyme of microbial origin, bacterial starter culture, stabilizer carob gum, table salt), sugar, cream M.D.zh. 33%, drinking cream M.zh.d 10%, chicken egg, margarine M.82% (refined deodorized vegetable oils, drinking water, emulsifier esters of monoglycerides and polyglycerides of fatty acids, table salt, flavor, beta-carotene dye, citric acid acidity regulator), wheat flour, milk whey, coconut chips, roasted almond petals, invert syrup (sugar, lactic acid, acidity regulator sodium bicarbonate), drinking water, corn starch, egg products, whole milk powder, food flavors, baking powder sodium bicarbonate, table salt, acidity regulator citric acid.

Specifications

• Number of goods at first. Packing

• Number of goods to the second. Packing

• Form release

  Freshly baked

• Weight (kg)

• Quantum Supplies

• Shelf life

  12 Months (s)

• Brand / TM.

  Bettyscake